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D.C. Lunch Menu

Starters
Soup of the Day
Bowl of Soup    8.
Cup of Soup    4.
French Onion Soup
toasted brioche | gruyere    8.
Pumpkin Soup
creme fraiche | cocoa oil | pumpkinseed brittle    8.
Shellfish Bouillabaisse    
celery | potato | spicy saffron-tomato fumet    9.
Wild Mushroom Baklava
pecans | blueberries | thyme | goat cheese    12.
Baked Chincoteaque Oysters (4)
bacon | spinach | fennel | parm crumbs | tomato concasse    12.

Salads
Honey Crisp Apple Salad
baby greens | shaved fennel | candied walnuts | spicy maple vinaigrette    7.
Golden Beet Carpaccio
grilled figs | blue cheese | mache | hazelnuts | hoisin vinaigrette    8.
Warm French Country Salad
haricots verts | fingerling | portobello | frisee | tarragon-mustard vinaigrette    8.
Cobb Salad
baby spinach | avocado | blue cheese | tomato | bacon vinaigrette    16.
Romaine Wedge Caesar Salad
rosemary crouton | garlic chips | parmesan dressing    7.

Sandwiches
The Burger
locally sourced grass-fed beef
smoked onion | gouda | truffled frites    14.
Black Bean & Walnut Veggie Burger
smoked onion | avocado | gouda | truffled frites    12.
Eastern Shore Soft Shell Crab Croissant
papaya | arugula | chipotle aioli    16.
Chicken Milanese Wrap
sundried tomato aioli | fresh Mozzarella | arugula | marinated tomatoes    11.
Pork Belly BLT
lemon-caper aioli | lettuce | tomato | housemade brioche    11.
Grilled Steak Panini
blue cheese | spicy aioli | pickled shallots | tomato | arugula    13.
Crispy Falafel Pita
homemade falafel | marinated vegetables | radish | mint | housemade yogurt    10.

Lunch Plates
Pumpkin Tortelloni
mascarpone | cranberry | amaretto dust | sage | brown butter    14.
Ricotta Gnocchi
duck confit | white bean relish | grilled figs | mache | goat cheese    16.
Lobster Mac n Cheese
orrechietti pasta | three-cheese mornay | peas | tarragon    20.
Pan-Roasted Trout Fillet
wild Rice Pilaf | chanterelles | haricots verts | pecans | vidalia gastrique    15.
Venison Pot Pie
root vegetables | portobellos | peas | sherry veloute | pate brisee    16.
Cajun Meatloaf
rapini | potato | sundried tomato | pine nuts | porcini jus | boursin    15.

 This menu was updated on 10-16-11